Thank you for understanding that as we navigate the COVID-19 pandemic, our menu is subject to change. We will be making updates as needed, and appreciate your understanding. Please check back often for the most current availability.

Starters & Snacks

Ham-Cheddar Biscuits12

thick sliced country ham, fig-honey jam

Corn Dog9

Puckett's^® Brew-battered dog, stone ground mustard

Deviled Eggs8

slow cooked ham hock, crispy shallot, sriracha

Nashville Popcorn Chicken11

hot chicken bites, ranch, pickles

Pork Rinds5

Coconut Shrimp12

mango-pepper sauce

The Wedge 13

iceberg, bacon lardon, blistered tomato, crispy fried onions, white cheddar, green goddess

Caesar12

romaine, kale, parmesan, pork rinds, pepitas

Kale & Ale14

baby, kale, beets, citrus, goat cheese, spiced apricot granola, Homestyle IPA vinaigrette

Black Bean Soup6 / 9

queso cotija, chipotle, tortilla

Soup of the day 5 / 8

Tacos

Fish Tacos14

blackened cod, lime cream slaw, pineapple pico

Featured Taco

chef's selection

Burgers & Sandwiches

served with house fries, burgers feature Bear Creek Farm’s all-natural angus beef

Classic Cheesburger11

american cheese, lettuce, tomato, onion

Americana Burger 15

country ham, Coca-Cola onion relish, white cheddar, thousand island, lettuce

Black Bean Burger 13

swiss, avocado aioli, lettuce, tomato, onion

Hot Chicken PBLT13

pimento cheese, bacon, lettuce, tomato, pickles, Texas toast

Smoked Chicken Salad Wrap13

bourbon pickled grapes, apple, romaine, spinach tortilla

Blackened Boat House Sandwich MKT

seasonal catch, avocado aioli, citrus slaw

Entrées

Chicken & Waffles17

fried chicken breast, belgian waffle, pink peppercorn butter, fig-honey jam

Crispy Braised Pork21

pozole yankee cornbread, lime crema slaw

Chili-dusted Scallops33

creamed-corn grits, bacon, smoked tomatillo salsa, fried brussels, chili dust

Pan-Seared filet36

bacon-fried red potatoes, caramelized onions, haricot vert, herb butter

Roasted Salmon23

hoppin’ john, white rice, jalapeño-bacon jam

Pot Roast & Grits 21

slow-cooked beef, white cheddar grits, collard greens, potlikker

Fish & Chips 16

Puckett’s^® Brew-battered white fish, fries, malted mayo

Wild Mushroom Pasta30

penne, roasted fennel and orange, mustard cream sauce, crispy quinoa

Sides

House Fries5

Collard Greens 5

Black-eyed Peas5

Citrus Slaw5

White Cheddar Grits5

Haricot Verts 5

Roasted Brussels 5

Side Salad 5

Desserts

Chocolate Moon Pie9

graham cracker, marshmallow, dark chocolate

Root Beer Float8

Hattie's vanilla ice cream, make it boozy - add a shot of Corsair Vanilla Vodka +7